Patriotic Pie
Patriotic Pie

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, patriotic pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Patriotic Pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Patriotic Pie is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have patriotic pie using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Patriotic Pie:
  1. Get 1 baked 9 inch pastry shell
  2. Get 1 pt raspberry sorbet, softened
  3. Take 1 qt fresh blueberries
  4. Get 3 egg whites at room temperature
  5. Take 1/2 tsp vanilla
  6. Get 1/4 tsp cream of tartar
  7. Take 6 tbsp sugar
Instructions to make Patriotic Pie:
  1. Spread sorbet in bottom of pastry shell. Freeze solid, 4-5 hours. (Can also freeze overnight.)
  2. Beat egg whites with vanilla and cream of tartar till soft peaks form. Gradually add the sugar, beating till stiff peaks form and all sugar is dissolved.
  3. Remove pie from freezer. Working quickly, arrange berries over sorbet. Spread meringue over berries, being careful to seal to edge of pastry. Place pie pan on cookie sheet and bake in very hot oven (475) till golden, 5-6 minutes.
  4. With sharp knife dipped in water, cut in wedges and serve immediately!

So that’s going to wrap it up for this special food patriotic pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!